Hoosier Pie

Recipe by pickman
READY IN: 1hr 35mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375°.
  • Fit dough into a 9-inch pie plate. Fold edges under; flute.
  • In a large bowl, whisk together sugar, flour, cornstarch, and salt. Add half-and-half, and mix well.
  • Combine whole milk and egg yolks in a medium bowl, stirring with a whisk; add to sugar mixture, and whisk to combine well. Stir in vanilla.
  • Pour mixture into prepared crust and sprinkle nutmeg over top. Bake at 375° for 1 hour and 15 minutes, until filling is set and lightly browned. Cool completely before serving.
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