Honey Walnut Shrimp
INGREDIENTS
Nutrition- 1
- 1cup water
- 2⁄3cup white sugar
- 1⁄2cup walnuts
- 4egg whites
- 2⁄3cup cornstarch
- 1⁄4cup mayonnaise
- 2tablespoons honey
- 1tablespoon canned sweetened condensed milk
- 1cup oil (for frying)
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DIRECTIONS
- In a small sauce pan mix water and sugar. Bring to a boil and add the walnuts. Boil for 2 minutes, drain and place on a baking sheet to dry.
- Meanwhile, beat egg whites in a medium bowl until foamy. Stir in cornstarch until it becomes somewhat thick. Dip shrimp into the batter. Heat oil in a deep fryer and fry shrimp in batches in oil until golden brown (about 5 minutes). Drain on paper towels.
- In a serving bowl, mix mayonnaise, honey and sweetened condensed milk. Add shrimp and toss to coat with the sauce. Add walnuts and serve.
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