Honey Walnut Shrimp

Submitted by Shesbittersweet

• Ready In: 15mins
• Ingredients: 10
• Serves: 4

ingredients

• 1 lb large shrimp (peeled and deveined, with tails removed)
• 1 cup water
• 2⁄3 cup white sugar
• 1⁄2 cup walnuts
• 4 egg whites
• 2⁄3 cup cornstarch
• 1⁄4 cup mayonnaise
• 2 tablespoons honey
• 1 tablespoon canned sweetened condensed milk
• 1 cup oil (for frying)

directions

1. In a small sauce pan mix water and sugar. Bring to a boil and add the walnuts. Boil for 2 minutes, drain and place on a baking sheet to dry.
2. Meanwhile, beat egg whites in a medium bowl until foamy. Stir in cornstarch until it becomes somewhat thick. Dip shrimp into the batter. Heat oil in a deep fryer and fry shrimp in batches in oil until golden brown (about 5 minutes). Drain on paper towels.
3. In a serving bowl, mix mayonnaise, honey and sweetened condensed milk. Add shrimp and toss to coat with the sauce. Add walnuts and serve.