Honey Sesame Chicken in Light Batter

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READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut chicken into chunky strips, combine with five spice powder and sesame oil in bowl, cover, stand 10 minutes.
  • Toss chicken in cornflour, shake away excess cornflour. Dip chicken in batter to coat evenly.
  • Deep-fry chicken in hot oil until well browned and cooked through, drain on absorbent paper.
  • Heat extra oil in pan, add honey, stir until heated through.
  • Add chicken, toss well, sprinkle with sesame seeds.
  • BATTER.
  • Sift flours into bowl, gradually stir in combined water and egg mix to a smooth thin batter.
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