Honey Mustard Dressing

Recipe by Texas Barby
READY IN: 10mins
SERVES: 20
YIELD: 20 ounces
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • This dressing is easily made in a blender. Blend together the honey, mustard, and vinegar.
  • Start with ¼ cup of vinegar. Some brands have a harsher taste than others.
  • With the blender running on the 2nd or 3rd setting, slowly add the oil until it is completely absorbed and emulsified. A stick blender works well, too.
  • Add more vinegar, according to your taste. Adjust seasoning to taste.
  • Blend the dressing one last time before pouring into a container.
  • Store leftovers in the refrigerator. Shake well before using.
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