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Homestyle Meatloaf

Homestyle Meatloaf created by NoraMarie

My husband is a very picky eater who doesnt like ketchup, it was very difficult to come up with a meatloaf recipe that did not have ketchup but I finally came up with one that we both can agree on!

Ready In:
55mins
Serves:
Units:

ingredients

  • 1 lb cooked ground beef
  • 2 large eggs
  • 1 cup plain breadcrumbs
  • 14 cup parmesan cheese, grated
  • 14 cup onion
  • 1 tablespoon italian seasoning
  • 14 ounces marinara sauce

directions

  • Heat oven to 350 degrees F.
  • In large bowl, mix all ingredients except marinara sauce.
  • Add 1 cup marinara sauce; mix well.
  • Press mixture into ungreased 8 X 4 inch loaf pan.
  • Bake at 350 F for 40 minutes.
  • Pour remaining marinara sauce over meatloaf.
  • Bake an additional 15 to 20 minutes or until meat is well browned and firm.
  • Let stand 10 minutes before serving.
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RECIPE MADE WITH LOVE BY

@Amber W.
Contributor
@Amber W.
Contributor
"My husband is a very picky eater who doesnt like ketchup, it was very difficult to come up with a meatloaf recipe that did not have ketchup but I finally came up with one that we both can agree on!"
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  1. NoraMarie
    Homestyle Meatloaf Created by NoraMarie
    Reply
  2. NoraMarie
    Was very good,hubby had his with H.P.sauce.Mine was plain.
    Reply
  3. Amber W.
    My husband is a very picky eater who doesnt like ketchup, it was very difficult to come up with a meatloaf recipe that did not have ketchup but I finally came up with one that we both can agree on!
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