Homestyle Brisket

Recipe by chia2160
READY IN: 5hrs 10mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 300°F.
  • In pan place brisket fat side up.
  • Surround with carrots and sliced onion.
  • Top with onion soup mixture,tomato sauce, cranberry sauce.
  • Cover with heavy duty foil and cook 5 hours.
  • Slice against the grain, serve with pan gravy.
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