Name: Homemade Eggnog
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 20-24 serving(s)
Ingredients: 2 (12 ounce) cans evaporated milk (Pet brand preferred); 2 (12 ounce) cans water; 2 1/2 cups powdered milk; 8 cups water; 2 cups sugar; 8 egg yolks, beaten; 8 egg whites; whiskey

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Recipe by ytullis

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I got this easy recipe from my sister-in-law's family. I love egg nog, and this is better than you can buy at the store.

Ready In:: 40mins
Serves:
Units:

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ingredients

2 (12 ounce) cans evaporated milk (Pet brand preferred)
2 (12 ounce) cans water
2 ¹⁄₂ cups powdered milk
8 cups water
2 cups sugar
8 egg yolks, beaten
8 egg whites
whiskey

directions

In large pot, heat up all ingredients except whiskey and eggs.
Separate eggs.
Return yellows to milk mixture.
Beat egg whites with a little sugar to form peak.
Return to milk mixture.
Add whiskey to taste.

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RECIPE MADE WITH LOVE BY

@ytullis

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@ytullis

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"I got this easy recipe from my sister-in-law's family. I love egg nog, and this is better than you can buy at the store."

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review by Skipps Kitchen

12/1/2007

My husband loves Eggnog and asked me to find a recipe to make it for him. I typically don't drink it, but this was GREAT!!!

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creation by ytullis

11/21/2006

I got this easy recipe from my sister-in-law's family. I love egg nog, and this is better than you can buy at the store.