Homemade Cornmeal Fundough Play Dough
- Ready In:
- 5mins
- Ingredients:
- 4
- Yields:
-
1 batch
ingredients
- 1 1⁄2 cups cornmeal
- 1 cup salt
- 1 1⁄2 cups all-purpose flour
- 1 cup water, cold
directions
- Place all of the ingredients in a medium bowl and blend them together into a dough.
- Additional water may be added if the mixture is not pliable enough.
- The dough will keep for 4-6 weeks if stored in an airtight plastic container.
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RECIPE SUBMITTED BY
I like recipes that use ingredients that are already in my pantry. I won't bother with recipes that include ingredients that I have to hunt down.