Homemade Breadsticks

Recipe by startnover
READY IN: 35mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
  • Dissolve
  • 1
    tablespoon yeast
  • 1
    tablespoon sugar
  • 1 12
  • Add
  • 1
    tablespoon instant malted milk powder
  • 1
    tablespoon honey
  • 1
    teaspoon salt
  • Add and knead
  • 3 12 - 4
    cups flour
  • In pan
  • 14
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DIRECTIONS

  • In a 9 by 13 inch pan melt 1/4 c margarine or butter.
  • Press out dough (I turn it over in the margarine to coat both sides as it is a little sticky and it makes easier to work with).
  • Sprinkle dough with:
  • Gresh or grated Parmesan (to taste).
  • 1-1/2 t garlic salt.
  • 1 T sesame seeds.
  • Let rise 15 minutes.
  • Cook in 400° preheated oven 12-15 minutes or till lightly brown and no longer doughy.
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