Homemade Garlic Breadsticks

Recipe by David04
READY IN: 25mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine flour, Splenda, baking powder, salt, ½ tsp garlic powder and gradually add milk to form the soft dough.
  • Flour a flat surface and knead the dough gently 4-5 times.
  • Roll with a rolling pin into a rectangle about 10″ x 5″ and cut into 12 breadsticks.
  • Mix melted butter with the remaining garlic powder and parmesan cheese in a large bowl or dish and dip the breadsticks and coat well with the butter mixture.
  • Sprinkle with more grated parmesan if you like.
  • Bake at 450°F for 15 minutes.
  • Remove and brush on with any remaining butter.
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