Home Style Seasoned Mac & Cheese

Recipe by Chef shapeweaver
READY IN: 50mins




  • Cook pasta according to package directions and set aside.
  • Over medium heat, in a medium size saucepan melt margarine and add onions.
  • Cook onions until softened.
  • Add flour and cook until lightly browned.
  • Turn heat to low and add milk a little at a time, stir until desired thickness is reached. ( You might need a little more milk, it all depends on how thick you want it. ).
  • Remove sauce from heat and add 4 1/2 ounces of cheese, a little at a time or it might turn out " STRINGY ".
  • Add seasonings to sauce and mix well.
  • Add cooked pasta to seasoned sauce and stir until pasta is well coated.
  • Pour pasta/sauce into an 11 x 7 inch pan that has been prepared with cooking spray.
  • Sprinkle with remaining cheese, and sprinkle additional paprika if desired.
  • Bake at 350 degrees for 35 minutes or until top is golden brown.