Hoisin Pork Chops With Pineapple Green Onion Relish

Recipe by Charmie777
READY IN: 2hrs 20mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a small bowl, combine hoisin, vinegar, soy, garlic and sesame oil.
  • Place the chops in a shallow pan and pour the marinade over them. Refrigerate 2-3 hours.
  • Preheat grill hot.
  • Brush the green onions with a little olive oil and season with salt and pepper.
  • Grill until almost cooked through, 4-5 minutes, and finely slice.
  • Place in a bowl and add the rest of the relish ingredients. Stir to combine.
  • Remove the chops from the marinade, shaking off the excess and discard the marinade.
  • Season chops with salt and pepper and grill until medium well.
  • Arrange on a large serving platter and serve with relish alongside.
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