Hip Padder Cookies

Submitted by startnover

"These cookies have something for everyone's taste buds!! The ingredient list may sound like a strange combo but they are so good--especially the next day!"

 

• Ready In: 22mins
• Ingredients: 12
• Yields: 1 batch

ingredients

• 1 cup softened margarine
• 2 cups firmly packed brown sugar
• 2 large eggs
• 1 (16 ounce) container coconut pecan frosting
• 1 cup creamy peanut butter
• 1 teaspoon baking soda
• 1⁄2 teaspoon salt
• 1⁄2 teaspoon cinnamon
• 2 1⁄2 cups flour
• 1 cup quick oats
• 2 cups semi-sweet chocolate chips
• 1 cup raisins

directions

1. Beat margarine for 30 seconds.
2. Add brown sugar, beat, then add eggs.
3. Add frosting, peanut butter, baking soda, salt and cinnamon, beat till combined.
4. Beat in oats then flour.
5. Stir in chips and raisins.
6. Drop onto greased cookie sheet.
7. Bake in preheated 350° oven for 12-15 or until edges are a light golden brown.
8. Cool cookies on baking sheet for at least one minute.
9. Remove to wire rack and store after completely cooled in airtight container.

Reviews

[Kittencalrecipezazz]

These were good and baked out nicely but we found them to be extremely sweet, I think I will cut the sugar down slight next time I make them, someone that has an extreme sweet tooth might like these cookies with no changes. Thanks homegirl!...Kitten:)

 

[LonghornMama]

Wow! These are fantastic cookies! Only change I made was to use butter rather than margarine. I loved the combination of chocolate chips and raisins, which I wouldn't normally put together. Like chocolate covered raisins in a mildly peanut butter cookie that's slightly crunchy yet tender. Homegirl is right, these do have something for everyone. The frosting really is a secret ingredient, you'd never know it was there. I tagged this recipe because I bought a container of frosting on sale and wanted to use it up, and found a winner of a cookie. Oh well, I guess I'll have to buy more frosting. Thanks, Homegirl, for sharing your recipe!