Hibachi Style Yellow Sauce

READY IN: 2hrs 10mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Whisk all of the ingredients, except water, together until the sauce is creamy. Add the water a little at a time, until you get the consistency you want.
  • Refrigerate 2 hours or over night for best results.
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