Herbed Ricotta Filling for Manicotti Ravioli or Lasagne

Name: Herbed Ricotta Filling for Manicotti Ravioli or Lasagne
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 6 serving(s)
Ingredients: 3/4 cup ricotta cheese, whole-milk; 1/4 cup parmigiano-reggiano cheese, fresh grated; 2 tablespoons basil, finely chopped; 1/2 teaspoon lemon rind, grated; 1/4 teaspoon black pepper, fresh ground; 1 egg, large

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Recipe by Cook4_6

I found this recipe in Cooking Light 2009 and am posting it for safe keeping. It is the best!

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READY IN: 40mins

SERVES: 6

UNITS: US

INGREDIENTS

Nutrition

³⁄₄

cup ricotta cheese, whole-milk
¹⁄₄

cup parmigiano-reggiano cheese, fresh grated
2

tablespoons basil, finely chopped
¹⁄₂

teaspoon lemon rind, grated
¹⁄₄

teaspoon black pepper, fresh ground
1

egg, large

DIRECTIONS

Drain ricotta cheese in cheesecloth-lined colander for 30 minutes. Combine the ingredients and mix thoroughly until well combined. You may want to make a double batch if you are making lasagne or manicotti.

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Herbed Ricotta Filling for Manicotti Ravioli or Lasagne

INGREDIENTS

NUTRITION INFO

DIRECTIONS

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