Herbed New Potatoes

Recipe by Vanessa
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Peel 1/2-inch strip around the center of each potato and immediately place potatoes in medium saucepan of cold water.
  • Add enough additional water to the saucepan to cover the potatoes by 2 inches.
  • Bring to a boil over medium-high heat.
  • Boil until the potatoes are easily pierced by a fork but firm (20 minute approx.). Drain them.
  • Do not overcook and cover to keep warm.
  • Place the butter in a microwave-safe bowl and microwave on HIGH until melted.
  • Stir in minced parsley and chives.
  • Pour the butter mixture over the potatoes and toss to coat.
  • Spoon the potatoes into a serving bowl and serve immediately.
  • You can also sprinkle with chopped, cooked bacon and finely minced green onions.
Advertisement