Hellmann's Hawaiian Carrot Cake

Recipe by FrenchBunny
READY IN: 1hr 25mins
SERVES: 10-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Grease a 9 inch tube pan or 13 x 9 baking dish.
  • Stir together first 5 ingredients in medium bowl.
  • In large bowl beat eggs, sugar, mayonaise and pineapple until well blended.
  • Gradually beat in the flour mixture to the egg mixture.
  • Stir in carrots and walnuts if using and mix well.
  • Pour into your pan and bake in 350 F oven 60 minutes for tube pan or 50 minutes for baking dish or until done.
  • Cool, remove from pan and frost with cream cheese icing.
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