Heavenly Scrambled Eggs

Recipe by Chef Sunshine
READY IN: 20mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Step One:.
  • In a heavy saucepan over low heat melt butter.
  • Whisk in flour and salt.
  • Slowly pour in milk, Cook and whisk until sauce thickens for gravy.
  • Turn off heat, cover and keep warm.
  • Step Two:.
  • Beat together eggs, salt, pepper and milk. Pour into skillet.
  • Cook slowly, stirring occasionally until eggs are ALMOST set.
  • Don’t overcook.
  • Remove from heat and stir in warm gravy. You may serve immediately or cover and place in a 200-degree oven.
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