Hearty Western Casserole

READY IN: 1hr 15mins
SERVES: 4-5
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine browned beef, corn, beans, soup, cheese, milk, onion, and chili powder in slow cooker.
  • Cover. Cook on Low 1 hour (Cook actually on High, check now and then).
  • While cooking, preheat oven according to biscuit directions.
  • Dip biscuits in margarine then roll in cormeal.
  • Bake up to 20 minutes, checking frequently, until browned slightly.
  • Tear biscuits into pieces, top over bowls of casserole.
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