Hearty Chicken & Noodle Casserole

READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (10 3/4 ounce) can Campbell's Cream of Mushroom Soup
  • 12
    cup milk
  • 14
  • 14
    cup parmesan cheese, grated
  • 1
    cup frozen mixed vegetables
  • 2
    cups cooked chicken, cubed
  • 2
    cups medium egg noodles, cooked and drained
  • 12
    cup cheddar cheese, shredded
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DIRECTIONS

  • Stir soup, milk, black pepper, grated Parmesan cheese, vegetables, chicken and noodles in 1 1/2 quart casserole.
  • Bake at 400 degrees for 25 minutes or until hot.
  • Stir.
  • Top with cheddar cheese.
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