Healthy Prune-Oatmeal Muffins

Recipe by Lou6566
READY IN: 25mins
SERVES: 6-12
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Preheat oven to 400 degrees.
  • Mix together the flours, splenda baking powder,salt,wheat germ, and soda. Stir in the oats and prunes.
  • Add the buttermilk, butter, molasses, and egg, and stir til mixed. Batter will resemble cake batter. Pour into a non stick muffin tin. Either 6 large muffin size, or 12 small size. Bake until lightly brown and springy. Turn muffins out of pan and allow to cool. Delicious warm or cold.