Healthy Meatballs

READY IN: 1hr 10mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 800
    g minced meat (mixed beef and or or pork and or or lamb)
  • 1
    big onion, diced
  • 3
    garlic cloves, smashed
  • 1
  • Various herbs
  • dill, parsley, cayenne pepper, curry powder
  • salt and pepper
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DIRECTIONS

  • Mix all the ingredients in a bowl.
  • Make small ovals using your hands, slightly wet.
  • Put them on non-stick baking paper in a pre-heater oven at 180 minutes for 40 minutes or until they look crispy.
  • Serve with salad, flat bread or pita bread, mustard.
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