Hash Brown Casserole

Submitted by AmyZoe

"There are many variations to this recipe...perfect comfort food. Instead of cooking spray, I save the butter wrappers like my Mom did growing up and use them to grease the pan. It tastes better and is more economical."

 

• Ready In: 1hr 15mins
• Ingredients: 9
• Serves: 8-10

ingredients

• 1 cup thinly sliced green onion
• 1 cup shredded cheddar cheese
• 2 tablespoons butter, melted
• 1⁄4 teaspoon pepper
• 32 ounces hash brown potatoes, thawed
• 16 ounces sour cream
• 10 3⁄4 ounces condensed cream of mushroom soup
• 1⁄2 teaspoon paprika
• cooking spray

directions

1. Preheat oven to 350.
2. Combine all ingredients except paprika in a large bowl.
3. Spoon into a 13x9" baking dish coated with cooking spray.
4. Sprinkle with paprika.
5. Bake at 350 for 1 hour or until bubbly.