Hamburger Soup

Recipe by DB1971
READY IN: 30mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • In large saucepan brown ground beef. Season well with salt, lemon pepper, garlic powder and onion powder. Drain well.
  • Add tomatoes, vegetables, bouillon cubes, tomato sauce, tomato juice and macaroni. Add about 1 1/2 cans of water (use the can from the tomatoes).
  • Cook until heated.
  • Sprinkle individual bowls with cheese.