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Ham & Vegetable Omelet

This is great cause if you have a hard time making the omelet work just right, it still tastes great all scrambled up.

Ready In:
10mins
Serves:
Units:

ingredients

directions

  • For each omelet whisk together 2 eggs and 1 T. water, then season.
  • Over medium heat melt 1 tsp butter.
  • Pour in beaten eggs.
  • When cooking lift edges for uncooked egg to run underneath.
  • When fairly set place ham & vegetable mixture over omelet and fold in half and let stand for 1 minute.
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RECIPE MADE WITH LOVE BY

@Janae
Contributor
@Janae
Contributor
"This is great cause if you have a hard time making the omelet work just right, it still tastes great all scrambled up."
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  1. Janae
    This is great cause if you have a hard time making the omelet work just right, it still tastes great all scrambled up.
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