Ham-Apple-Cheddar Casserole

READY IN: 1hr
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Press thawed potatoes between paper towels to remove moisture; set aside.
  • In a small saucepan over medium heat, cook apple and sage in hot melted butter until tender; remove pan from heat.
  • Combine apple mixture, potatoes, and ham in a lightly greased 2-quart baking dish.
  • In a mixing bowl, whisk the milk, eggs, cheese, and salt together; pour egg mixture over potato mixture.
  • Bake, uncovered, at 350° (preheated) for 35-40 minutes or until knife comes out clean.
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