Ham and Cheese Stuffed Courgettes
this stuffing can also be used to stuff mushrooms, tomatoes, potatoes and peppers
INGREDIENTS
Nutrition- 2lbs courgettes
- 2
- 1⁄4lb breadcrumbs
- 3
- 2
- 1⁄4lb grated cheese
- salt and pepper
- 1tablespoon flour
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DIRECTIONS
- cut courgettes in half, lengthwise and boil in salted water until tender.
- allow to cool and then scoop out the centres and mix in with all the other ingredients.
- stuff back into the courgettes, and sprinkle some flour over them.
- deep fry or oven bake until golden.
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