Gyro-Style Lamb

Gyro-Style Lamb created by Peggy loves Dessert

Whole Foods recipe - http://www.wholefoodsmarket.com//recipes/recipe.php?recipeId=2676

Ready In:
50mins
Serves:
Units:

ingredients

directions

  • In a large bowl, toss together lamb, half of the oregano, 2 tablespoons lemon juice, garlic, 2 teaspoons salt and 1/2 teaspoon ground black pepper.
  • Heat 1 tablespoon oil in a large skillet over high heat. Add half of the lamb and cook, tossing constantly, until cooked through and liquid is absorbed, 5 to 7 minutes; transfer to a plate. Repeat process with remaining oil and lamb.
  • In a bowl, combine yogurt, cucumber, remaining 1 tablespoon lemon juice and salt and pepper to taste.
  • Arrange quinoa on a platter or individual serving plates. Spoon lamb over quinoa, top with peppers, cucumber-yogurt sauce and remaining oregano and serve.
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RECIPE MADE WITH LOVE BY

@ellie3763
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@ellie3763
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"Whole Foods recipe - http://www.wholefoodsmarket.com//recipes/recipe.php?recipeId=2676"

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  1. Peggy loves Dessert
    Gyro-Style Lamb Created by Peggy loves Dessert
  2. Peggy loves Dessert
    Yummy! I want to try marinating deer venison in this super easy flavorful sauce. Can't believe that "FANCY" cucumber sauce is that easy!! Quinoa is foreign to me and I wanted something really easy tonight, so we went with making it like a Gyro on pita bread. My picky kids even liked the meat and cuke sauce. AWESOME.
  3. ellie3763
    Whole Foods recipe - http://www.wholefoodsmarket.com//recipes/recipe.php?recipeId=2676
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