Guiltless Turkey Gravy

Recipe by DoryJean54
READY IN: 15mins
SERVES: 8
YIELD: 4 cups
UNITS: US

INGREDIENTS

Nutrition
  • 14
  • 14
    cup water
  • 4
    cups turkey broth, and defatted pan juices (whatever you lack in pan juices, make up for in stock)
  • salt and pepper
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DIRECTIONS

  • In large saucepan over medium heat, bring stock and pan juices to a boil.
  • Meanwhile, blend the cornstarch and water until smooth.
  • Working constantly, slowly add the cornstarch mixture to the boiling pan juices, continue to stir until gravy has thickened.
  • Season to taste with salt and pepper.
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