Guacamole: a Basic Recipe
photo by QueenBeesKitchen
- Ready In:
- 20mins
- Ingredients:
- 6
- Serves:
-
8
ingredients
- 4 Hass avocadoes, ripe
- 1 jalapeno, seeds removed and finely minced
- 1⁄2 cup red onion, diced
- 1 cup tomatoes, diced
- 1 dash salt & pepper
- 1 lime
directions
- Remove avocados from their skins by slicing entire fruit around the center length-wise and then twisting to separate.
- After removing the pit , use a spoon to get the flesh out of the skins and into the bowl.
- Add in the jalapeno, red onion and tomato.
- Sprinkle with a few generous pinches of sea salt and fresh ground pepper.
- Squeeze the juice of one lime over everything.
- Using with a large fork or a potato masher, gently mash and mix all of the ingredients just until everything distributed evenly.
- Break out the tortilla chips and enjoy!
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RECIPE SUBMITTED BY
QueenBeesKitchen
Chicago, Illinois