Ground Beef Noodle Soup

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READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 1
    lb 93% lean ground beef
  • 1
    (1 ounce) packet Lipton onion mushroom dry soup mix
  • 2
    cups water
  • salt and pepper
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DIRECTIONS

  • Boil noodles according to directions, set aside one cup of pasta water when finished.In large skillet; Brown ground beef. Add in both cups of water, mix with packet of soup mix. Boil until sauce is thickened.About 5 minute.
  • Serve with a dollop of sour cream.
  • * Different veggies can be added to create a on pot meal!
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