Greens With Warm Turkey Bacon Dressing (Ww)

Submitted by jenpalombi

"I love warm bacon dressing, so I was happy to find a ww version. Just 1 point per serving. From the WW web site."

 

• Ready In: 15mins
• Ingredients: 8
• Serves: 4

ingredients

• 1 cup frozen green peas, thawed or 1 cup fresh peas
• 4 cups mixed baby greens
• 1⁄2 cup scallion, thinly sliced
• 6 slices cooked crisp turkey bacon, diced (cooked in a nonstick skillet)
• 1⁄2 cup water
• 1⁄4 cup balsamic vinegar
• 1⁄4 cup fresh lemon juice
• 1⁄2 teaspoon black pepper

directions

1. Combine peas, greens and scallions in a medium bowl.
2. Using the same skillet you cooked the bacon in, add back the diced bacon plus the water, vinegar and lemon juice and cook 1 to 2 minutes more.
3. Pour bacon dressing over salad, toss gently to coat. Season with black pepper and serve immediately. Yields 1 1/2 cups per serving.