Green Sauce

Recipe by MommyMakes
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 12
YIELD: 2 cups
UNITS: US

INGREDIENTS

Nutrition
  • 12
    lb tomatillo, about 5 large ones
  • 12
    cup onion, roughly chopped
  • 2
    tablespoons fresh cilantro
  • 1
    teaspoon fresh jalapeno pepper, seeded and roughly chopped
  • 12
    teaspoon salt, more to taste
  • 13
  • 2
    ripe avocados, peeled, seeded and roughly chopped
Advertisement

DIRECTIONS

  • Remove husks and stems from tomatillos. Place whole tomatillos in a sauce pan, cover with water and bring to a boil. Boil 5 minutes or until easily pierced with a fork. Drain the water and allow to cool.
  • Place tomatillos, onion, cilantro, jalapeno, and salt in a food processor or blender. Blend until smooth.
  • Stir in sour cream and avocado and blend again until smooth.
Advertisement