Oriental Green Beans

Recipe by mishelle
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large pot of rapidly boiling water, cook green beans until just tender, 4-5 minutes.
  • While beans are cooking, in a small bowl combine soy sauce, oil, and sugar; set aside.
  • Drain beans; set aside.
  • Spray wok or 10" skillet with nonstick cooking spray; place over medium-high heat.
  • Add garlic; cook, stirring constantly, until softened, 20-30 seconds.
  • Add green beans; cook, stirring and turning constantly, until well coated, about 2 minutes.
  • Add soy sauce mixture; continue to stir and turn until most of the liquid is absorbed, 1-2 minutes.
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