Green Peppercorn Sauce
"This is from the "Sauces, Dips and Salsas" cookbook. This is great with steaks or grilled chicken."
- Ready In:
- 15mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 4 steaks or 4 chicken breast fillets
- 1 cup beef stock or 1 cup chicken stock
- 1 cup cream
- 3 teaspoons canned green peppercorns, rinsed and drained
- 1 tablespoon brandy
directions
- Pan fry the steak or chicken in a little oil or butter. Remove from the an and cover to keep warm.
- Add the stock to the meat juices in the pan. Stir over low heat until boiling, then add the cream and peppercorns. Boil for 8-10 minutes, stirring constantly until slightly thickened. Add the brandy and boil for 1 minute. Serve with the meat.
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Reviews
-
This sauce had a great flavor, served over buffalo sirloin strips, and the sauce was much needed for moisture. However, I wasn't able to have the sauce thicken at all <br/><br/>I would suggest adding some cornstarch or flour to help thicken. I also added the cognac into the beef stock prior to adding the cream, too.<br/><br/>Thanks!<br/>Carol
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Well..about me! I'm married, I have 2 kids (both boys), and I live in Australia.
I have loved cooking for as long as I can remember, and have become completely addicted to browsing through Zaar looking for new recipes!
I have a small animal shelter for rabbits and guinea pigs, and spend most of my time looking after kids or critters!.
My favourite cookbooks are The Essential Pasta Cookbook, The Central Cookery Book, Flo Bjielkie-Peterson's Country Cookbook, and Greek Cooking (I bought that one in Greece, and it's FANTASTIC). At the minute, we are getting ready to move, which is forcing me to sort through my recipe cabinet. I have been trying out all those recipes that are scribbled on pieces of paper, or torn from magazines, so I can decide ifthey are keepers or not. So far I've found a lot of keepers, and will work at posting them on here.
I'm passionate about a lot of things, mainly my kids, animals, and cooking.
I won't even start on my peeves, we'll be here all night! lol
