Green Mango Shake
"My Husband lived in the Philippines for awhile when he was growing up, and he loved these!"
- Ready In:
- 10mins
- Ingredients:
- 4
- Yields:
-
2 shakes
- Serves:
- 2-4
ingredients
- 3 cups green mangoes, cubed
- 3 cups water
- 1 -2 cup ice, crushed
- 1 1⁄2 cups brown sugar
directions
- To make sugar syrup, boil 1 1/2 cups brown sugar in 2 cups of water. Set aside to cool.
- In a blender, combine green mango and water. Process until smooth. (If there is no blender, use a large spoon to mash the green mango in the water.).
- Pour in sugar syrup. Add crushed ice. Blend again until smooth. If desired, chill further before serving.
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RECIPE SUBMITTED BY
My Family and I moved to South Africa at the beginning of 2007 to be missionaries. My Husband is the Pastor of a church in Eden Park, a township in the Jo'burg area. We are having a great time. My kids love it (3 of them, 1 born here). We have got to do many exciting things( pet lion cubs, feed giraffes, eat Zebra(gross!)and other meats(Warthog was surprisingly the best, go figure) and swim on a beach with penguins, to name a few). I have always loved to bake but just got into cooking since moving over here. There were a lot of things I couldn't find over here(and still can't) that we were wanting so I started searching for good recipes for everything from sausage, salad dressing and root beer,to enchilada sauce, Macayo's baja sauce(posted), and Applebees hot wings!
A fellow missionary turned me on to this site and My husband got me a membership for this last birthday. I am loving it!
