Green Beans With Blue Cheese and Walnuts

Recipe by KiminyMe
READY IN: 20mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Steam or cook green beans for about 5 minutes, until tender-crisp. Drain and set aside.
  • Melt butter in a medium saucepan over medium heat. Add walnuts and saute for a minute or so, to soften the nuts and flavor the butter.
  • Add the cooked green beans and stir to coat beans with the flavored butter.
  • Remove from heat. Stir in the blue cheese and serve immediately.
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