Green Beans & Cheese on Toast
![photo by Marlene.](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_860,ar_3:2/v1/img/recipes/18/45/96/picBa8PWY.jpg)
photo by Marlene.
![](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_48,ar_1:1/v1/gk-static/gk/img/avatar/drink.png)
- Ready In:
- 10mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 1 (14 1/2 ounce) can French style green beans
- 1 1⁄2 cups shredded cheddar cheese
- 1⁄4 cup evaporated milk
- 4 slices toast
directions
- Heat your beans up , microwave them , in a pan on the stove -- your choice :)
- In a small saucepan, over low heat, melt the cheddar cheese and evaporated milk until smooth in consistancy.
- While your cheese is melting , make your toast!
- Place 1 piece of toast on a plate , top with desired amount of green beans , and drizzle with the melted cheese.
Questions & Replies
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Reviews
RECIPE SUBMITTED BY
Marlene.
United States
Pretty much says it all , doesn't it.