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Green Beans Caesar

Green Beans Caesar created by Shahana

Use fresh or frozen green beans.

Ready In:
40mins
Serves:
Units:

ingredients

directions

  • Cut beans into 1 inch pieces and cook in boiling water; drain and cool.
  • Toss beans, oil, vinegar, onion, salt, garlic and pepper; pour into ungreased casserole.
  • Mix bread crumbs, cheese and margarine; sprinkle over beans; sprinkle with paprika.
  • Cook uncovered in 350F oven until heated through, about 15 - 20 minutes.
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RECIPE MADE WITH LOVE BY

@Shahana
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@Shahana
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"Use fresh or frozen green beans."
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  1. Rebecca Becker
    Pretty good - I used extra parmesan instead of bread crumbs, and used a 1lb can of beans. We had it for a light supper, but should probably be a side dish.
    Reply
  2. Rebecca Becker
    Pretty good - I used extra parmesan instead of bread crumbs, and used a 1lb can of beans. We had it for a light supper, but should probably be a side dish.
    Reply
  3. Shahana
    Green Beans Caesar Created by Shahana
    Reply
  4. Shahana
    Use fresh or frozen green beans.
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