Green Beans and Onions

"These are my husbands favorite green beans. A nice side dish with pork or beef."
 
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photo by PaulaG photo by PaulaG
photo by PaulaG
Ready In:
15mins
Ingredients:
4
Serves:
6

ingredients

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directions

  • Cook bacon in skillet until it begins to brown.
  • Add onions, cooking until slightly translucent.
  • Add beans, stirring occasionally, until beans are soft.
  • Salt and pepper to taste.

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Reviews

  1. I love green beans cooked with bacon and onions. This recipe brings back youthful memories. I used fresh green beans and added just a touch of water to help them cook properly. Truly a wonderful side.
     
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RECIPE SUBMITTED BY

<p>I am a full-time working mother as well as a part-time college student. I love to cook, but obviously, I don't have a great deal of time to spend in the kitchen. I am always on the look-out for meals that I can prepare for my family of four that are kid-friendly, husband-friendly (hates cheese!) and take 30 minutes or less. 'Zaar has been a lifesaver!</p>
 
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