Greek Style Pizza
- Ready In:
- 1hr 23mins
- Ingredients:
- 10
- Yields:
-
1 13
ingredients
- 1 (13 inch) uncooked pizza crusts
- 1⁄2 garlic oil, sauce
- 8 ounces shredded mozzarella cheese
- 4 ounces feta cheese, crumbled
- 1⁄4 cup Greek olive, pitted and halved
- 6 -8 pepperoncini peppers, sliced (pickled peppers)
- 1⁄2 red onion, sliced thinly
- 1⁄2 cup fresh mushrooms, slices
- 1 teaspoon dried oregano
- extra virgin olive oil
directions
- Top dough crust with oil sauce, mozzarella cheese, feta cheese, olives, pepperoncini, onion, mushroons, and oregano.
- Drizzle with oil. Bake in preheated 500° F oven on pizza stone for 8-10 minutes or until crust is golden brown and cheese is bubbly.
- Remove from oven and cool on a wire rack for 2-3 minutes before cutting into wedges and serving.
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RECIPE SUBMITTED BY
I am Oglala Sioux I am 5'4 123lbs I been cooking since I was a kid with my mother and grand mother...My name Otaktay is sioux it means (one who kills many) I would love to share my recipes with you:) have a great day:)