Greek-Style Spinach-Olive Pizza (Vegetarian)

READY IN: 17mins
SERVES: 2-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Spread the pizza sauce onto the boboli pizza crust, then sprinkle the Kasseri or mozzarella cheese over the sauce.
  • Bake at 450°F for about 7-9 minutes or until the crust is lightly browned.
  • After baking arrange the chopped spinach leaves over the cheese, the sprinkle with sliced onions, then feta cheese, tomatoes and then sliced black olives over the top.
  • Mist balsamic vinegar over the top.
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