Greek Spaghetti

Recipe by littlemafia
READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat a saut pan and quickly saut in the olive oil the garlic followed by the green onions and then the cherry tomatoes.
  • Lastly, add the spinach and as soon as the spinach is cooked - this only takes a few seconds - pour the whole thing over the spaghetti.
  • Sprinkle the feta cheese and oregano over the spaghetti and toss like a salad.
  • Season with salt and pepper.
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