Greek Salad with Tofu "Feta Cheese"
- Ready In:
- 24hrs
- Ingredients:
- 14
- Serves:
-
6-8
ingredients
- 1⁄2 lb firm tofu, rinsed pat dry and cut into 1/4 in. chunks
-
SALAD DRESSING
- 2 tablespoons red wine vinegar
- 1 tablespoon lemon juice
- 4 teaspoons olive oil
- 1 teaspoon oregano
- 1 teaspoon basil
- 1⁄2 teaspoon garlic powder
- 1⁄2 teaspoon salt
- 1⁄8 - 1⁄4 teaspoon pepper
-
SALAD
- 2 (10 ounce) packages romaine lettuce hearts
- 1 large cucumber, cut into 1/2 moon shapes
- 4 roma tomatoes, cut into 1/2 moon shapes
- 1⁄3 cup sliced black olives
- 1⁄2 purple onion, chopped
directions
- Mix together salad dressing ingredients in a large cup.
- Add Tofu, cover and marinate overnite stirring ocasionally to make sure all Tofu marinates evenly.
- Just before serving make up salad ingredients and add salad dressing and Tofu.
- Toss and serve.
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RECIPE SUBMITTED BY
carolinerenee
Silverton, Georgia
My name is Caroline, I live in my hometown Silverton Colorado with my husband and mother, I lived in Georgia for about 25 years so I love to cook southern fare but many of my recipes are suitable for a Candida diet.