Name: Greek Marinade for Chicken
Prep time: 10 min
Total time: 10 min
Yield: 1 1/4 cups
Ingredients: 3/8 cup fresh lemon juice; 1/4 cup soy sauce; 3/4 cup vegetable oil; 4 cloves garlic, crushed; 1 1/2 teaspoons crushed dried rosemary; pepper

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Recipe by Bergy

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Greek Marinade for Chicken created by -Sylvie-

This marinade gives a wonderful flavor to chicken. There is enought marinade for 10 Breasts, or 10 legs with thighs or 20 thighs or 20 drumsticks Bake the chicken in your usual manner

Ready In:: 10mins
Yields:
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ingredients

³⁄₈ cup fresh lemon juice
¹⁄₄ cup soy sauce
³⁄₄ cup vegetable oil
4 cloves garlic, crushed
1 ¹⁄₂ teaspoons crushed dried rosemary
pepper

directions

Place all the ingredients in a blender or food processor, blend well.
Pour over chicken and marinate for at least 4 hours or overnight.

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RECIPE MADE WITH LOVE BY

@Bergy

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@Bergy

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"This marinade gives a wonderful flavor to chicken. There is enought marinade for 10 Breasts, or 10 legs with thighs or 20 thighs or 20 drumsticks Bake the chicken in your usual manner"

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review by luvcookn

11/24/2010

The rosemary in this marinade is perfect...not over powering. I used 4 cloves of our garlic and made a low sodium soy sauce and whipped it up with the stick blender. I used 3 legs/thighs and baked them for 45 minutes. The flavour was absolutely lovely. I still have lots for another dinner. I will be trying this marinade with boneless, skinless breasts next time. Thank you Bergy for sharing.

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review by foxysnana

8/31/2007

I used boneless, skinless breasts for this recipe. Had company coming for dinner, had to find a marinade without vinegar as a friend is allergic to vinegar. I cut the chicken into strips, threw all in a ziploc bag for about 5 hours, and it was cooked on the indoor grill. I only got a small bite, but the flavor was very light. Would work well with a bit heavier side dish. Everyone really liked it. Will make again!

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photo by -Sylvie-

5/16/2005

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review by Midge Plourde

11/29/2004

I used thighs and drumsticks, and added a little extra garlic. This is a fantastic marinade, and I can't wait to try it with pork. The flavors are wonderful, and did it ever smell yummy as it cooked! Great recipe Bergy. Thank you for posting.

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creation by Bergy

1/14/2004

This marinade gives a wonderful flavor to chicken. There is enought marinade for 10 Breasts, or 10 legs with thighs or 20 thighs or 20 drumsticks Bake the chicken in your usual manner