Greek Marinade

Name: Greek Marinade
Prep time: 10 min
Total time: 10 min
Yield: 4 serving(s)
Ingredients: 1/2 cup lemon juice; 1/4 cup olive oil; 1 tablespoon honey; 2 tablespoons oregano leaves, roughly chopped; 1 pinch sea salt, to suit your taste; 1 pinch pepper, to suit your taste

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Recipe by Jubes

A very simple marinade- Greek style. Great with chicken or meat. For a greek style dish -use with lamb skewers and serve with a greek salad. As a bonus this recipe is naturally gluten free. Makes 3/4 cup. Forgot to mention with my original posting of this recipe that I have marinated in the afternoon to use the same night.