Greek Gyros

Recipe by Dancer
READY IN:
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Spray skillet with non-stick spray and add onion and garlic. Cook until soft over low heat stirring constantly.
  • Place in mixing bowl with lamb, lemon juice, oregano and cumin and mix thoroughly. Shape into 2 patties.
  • Place on rack of broiler and broil 3 to 5 minutes on each side, turning once, or until desired doneness.
  • Combine cucumber, yogurt and mint in small bowl and mix.
  • Cut around edge of each pita bread and pull open to form pocket. Fill each pita with half the lettuce and tomato, 1 lamb patty and half the yogurt mixture.