Grandmas Lasagna

Recipe by hotdish
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 10mins
SERVES: 12-16
YIELD: 2 lasanges
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brown beef together and sausage and drain.
  • Add onions, bell pepper and celery, cook with meats until softened.
  • Season mixture with garlic, oregano salt, pepper and red pepper flakes.
  • Add diced tomatoes and tomato paste.
  • Simmer mixture for 30 minutes.
  • In the meantime, boil noodles in salted water and drain.
  • Remove sauce from heat, stir in soup.
  • Layer noodles,sauce and cheese.
  • Bake in 350 degree oven for 25 minutes or cover with foil and freeze.
  • 1 large lasanga will feed 6-8 people generously.
  • Serve with salad and garlic bread.
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