Grandma's Gingerbread
- Ready In:
- 1hr 5mins
- Ingredients:
- 12
- Serves:
-
8
ingredients
- 1⁄2 cup butter
- 1⁄2 cup sugar
- 1 cup grandma's molasses
- 2 eggs
- 2 1⁄2 cups all-purpose flour
- 1 teaspoon salt
- 2 teaspoons baking powder
- 1⁄2 teaspoon baking soda
- 1 teaspoon ground ginger
- 2 teaspoons cinnamon
- 1⁄2 teaspoon ground cloves
- 1 cup hot water
directions
- Heat oven to 350 degrees.
- In medium bowl, blend butter with sugar, add molasses and eggs. Beat well. Sift dry ingredients, add alternately with water to molasses mixture. Bake in greased 9 inch square pan about 50 minutes.
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RECIPE SUBMITTED BY
Hi! My name is Terri. I have been happily married for 28 years to Jim. We have 3 children, 2 girls and 1 boy.
I have a grandaughter, Delilah. She is 18 months old.
We live in a rural area. We are animal lovers. We have 8 dogs, 6 cats, 2 rabbits and we have lots of ducks and geese.
I love to cook and love to try new recipes. My favorite cookbook is an old Betty Crocker Cookbook that I have had before I was married.
I like to sew, crochet and to do crafts. I am a 4-H Club Leader and I have a great group of kids this year. They keep me very busy and I wouldn't have it any other way. We do 3 fairs in the area.
I also like to go to auctions, yard sales and I am always buying items from the kids that they are selling to raise money for school, church or a youth group.
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