Grandma's Cinnamon Coffee Cake
"This recipe is from my grandma's kitchen. Best coffee cake around."
- Ready In:
- 30mins
- Ingredients:
- 12
- Yields:
-
6 squares
- Serves:
- 6
ingredients
-
Cake
- 2 cups flour
- 5 teaspoons baking powder
- 1 teaspoon salt
- 2 eggs
- 1 1⁄2 cups sugar
- 2⁄3 cup melted butter
- 1 cup 1% low-fat milk
- 2 teaspoons vanilla extract
-
Topping
- 1 cup brown sugar
- 1⁄2 cup flour
- 1⁄2 cup butter
- 2 teaspoons cinnamon
directions
- Combine topping ingredients until crumbly. Set aside.
- Combine dry cake ingredients. Add wet cake ingredients. Stir together mixing well.
- Pour cake batter into greased 8 or 9 inch square pan. Sprinkle topping mixture over top.
- Bake 25 minutes at 375 degrees or until cake tests done. Cut and serve. Best warm.
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RECIPE SUBMITTED BY
<p>I am a mother of two. My kids are Carissa 6 and Logan 3. Carissa's kind of a picky little bird but Logan . . . is going to send me to the poorhouse as a teenager because he can already out eat me and my fiance. So both kids have me on the constant search for great recipes. <br /> <br />I loved to play the 50s housewife role, which I did for two and a half years but now I'm back out in the working world. I am the office administrator at a small mental health clinic that specializes in children on the autism spectrum. <br /> <br />Unfortunately with everything going on these days and busy little bodies constantly running around I don't have as much time to cook and bake as I did when I was home but I LOVE it every time I get the chance. My passion is truly baking. Though I love to cook, I live to bake! I also enjoy reading, online computer games, sewing, friends and music of all kinds.</p>
